Pickled Okra

Pickled Okra

Pickled Okra

By corriecooks.com
20 minutes

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Details
  • Servings:   4
  • Calories:   57
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 lb fresh okra
  • 1 cup white vinegar
  • 1 cup water
  • 2 cloves garlic (sliced)
  • 2 teaspoons mustard seeds
  • 1 tablespoon salt
  • 1 teaspoon dried dill (or a few sprigs of fresh dill)
Instructions

Pickled Okra serves 4 original recipe by corriecooks.com.

View original preparation instructions

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