Crock pot chicken dip
Ingredients
- 6 large boneless chicken breast
- 8 oz bag of colby jack cheese (any cheese will do)
- 1 can of cream of chicken
- 1 envelope of taco seasoning
- 1 can of rotel
- 1 can of tomatoe sauce (a small can)
- 2 cup of hot salsa
- 1 packages french onion (usually near the sour cream in most grocery stores)
- 1 can diced jalapeño
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