Easy Beef Stew for Two

Easy Beef Stew for Two

Easy Beef Stew for Two


Serves 4

Details
  • Servings:   4
  • Calories:   499
  • Protein:   46g
  •  
  • Fiber:   8g
  • Sugar:   12g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Ingredients
  • 1-2 lbs well marbled beef chuck shoulder, in 2" in chunks
  • Salt & pepper to season
  • 3 tablespoons olive oil
  • 1 yellow onion, largely diced
  • 3 cloves garlic, rough chopped
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon tomato paste
  • Handful flour
  • 3 cups beef broth
  • 1 bay leave
  • 1 teaspoon dried time
  • Couple dashes of Worcestershire sauce
  • 4-6 carrots, cut into 1" medallions
  • 4-6 celery stalks,cut 1" pieces
  • 1 large potato, skinned and cut into 1" pieces
  • 1 (14.5 oz) can stewed tomatoes with juices
  • 1/4 cup chopped parsley
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library