Black eyed bean taco inspired soup recipe
Ingredients
- 1 tbsp. vegetable oil
- 1 onion, finely chopped
- 1 garlic clove, crushed
- 2 tsp. ground cumin
- 1 tbsp. chipotle chilli paste
- 1 tbsp. tomato puree
- 2 x 400g tins black eyed beans, drained and rinsed
- 1 L hot vegetable stock
- juice 1 lime, plus wedges to serve
- 4 tbsp. tinned sweetcorn, drained
- 1/2 ripe avocado, chopped
- 1 large ripe tomato, finely chopped
- 2 spring onions, thinly sliced
Instructions
Black eyed bean taco-inspired soup recipe serves 4 original recipe by Good Housekeeping.
Organization Tags
Tags easily organize your Recipe Library
Comments