Cilantro and Pepita Couscous Salad
Ingredients
- 2 tablespoons unsalted butter
- 2 garlic cloves , minced
- 2 cups couscous
- 1 cup water
- 1 cup chicken broth
- 2 1/2 teaspoons ground cumin
- Salt and pepper
- 1/2 teaspoon cayenne pepper
- 1 cup roasted, salted pepitas
- 1/2 cup chopped fresh cilantro
- 6 tablespoons extra-virgin olive oil
- 4 scallions , sliced thin
- 3 tablespoons lime juice (2 limes)
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