Ingredients
- 300g/10½oz extra firm tofu
- 2 tbsp light soy sauce
- 1 garlic clove, finely grated
- 150g/5½oz plain flour
- 2 tsp smoked sweet paprika
- 150ml/5fl oz buttermilk
- 1 tbsp apple cider vinegar
- olive oil spray
- salt and freshly ground black pepper
- sweet chilli sauce, to serve (optional)
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