Healthy Vegetable Uttapam

Healthy Vegetable Uttapam

Healthy Vegetable Uttapam


15 minutes

Details
  • Servings:   4
  • Calories:   833
  • Protein:   27g
  •  
  • Fiber:   14g
  • Sugar:   7g
  • Carb Total:   151g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • middle eastern
Ingredients
  • 3 cups rice
  • 1 cup urad daal
  • 1/4 tsp methi dana
  • 4 tbsp chana daal
  • 2 chopped onion
  • 1 chopped tomato
  • 1 small chopped capsicum
  • 2 tbsp corns
  • 2 tbsp grated carrot
  • to taste Salt
  • 1/2 tsp black pepper powder
  • 1/2 tsp chaat massla
  • as needed Oil
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