Instant Pot Sambar

Ingredients

• 1 1/2 cup Toor Dal (Yellow Split Pigeon Peas)
• 1 Bottlegourd
• 3 Drumsticks
• 6 cups Water
• 1/2 cup Oil
• 1/2 tsp Mustard Seeds
• 1/2 tsp Methi Powder
• Asafoetida (Pinch)
• 3 Whole Red Bedgi Chillies (Broken into halves)
• 4-5 Long Green Chillies (Cut into halves and Slited)
• 2 Sprigs Curry Leaves
• 2 small Onions (Chopped lengthwise)
• 2 Tomatoes (Chopped)
• 2-3 tbsp Sambar Powder
• 1 tbsp Red Chilli Powder
• 1 tbsp Coriander Powder
• 1/4 tsp Turmeric Powder
• Salt (As required)
• 1 tbsp Tamarind Pulp

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag