Dinner Tonight: Skirt Steak With Red Wine Sauce

Dinner Tonight: Skirt Steak With Red Wine Sauce

Dinner Tonight: Skirt Steak With Red Wine Sauce

By Serious Eats
Serves 2

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Details
  • Servings:   2
  • Calories:   474
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   2g
  • Saturated:   13g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3/4 pound skirt steak
  • 1/2 teaspoon salt
  • Black pepper
  • 1/2 tablespoon vegetable oil
  • 1/2 cup red wine
  • 2 fresh thyme sprigs
  • 1 bay leaf
  • 1/2 teaspoon sugar
  • 1/4 teaspoon Worcestershire sauce
  • 1 tablespoon butter, cut into 1/4 inch chunks
Instructions

Dinner Tonight: Skirt Steak With Red Wine Sauce serves 2 original recipe by Serious Eats.

View original preparation instructions

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