Sweet and Sour Pork Tenderloin

Sweet and Sour Pork Tenderloin

Sweet and Sour Pork Tenderloin

By Cookpad Spain
3 hours

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Details
  • Servings:   8
  • Calories:   468
  • Protein:   73g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 6 Pounds Pork Tenderloin
  • To Taste Salt
  • 4 Oz. Soy Sauce
  • 3 Tablespoons Brown Sugar
  • 2 Tablespoons Ginger Powder
  • 2 Oz. Sake
  • 1 Tablespoon Paprika
  • 1 Teaspoon Flour
  • 1 Oz. White Vinegar
  • To Taste Sesame Seeds
Instructions

Sweet and Sour Pork Tenderloin serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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