Apple Cinnamon Upside Down Cake
Ingredients
- 10 tablespoons unsalted butter, room temperature
- ½ cup packed light-brown sugar
- 3 apples, Empire or Gala (about 1 ½ pounds), each peeled, cored, and sliced into 8 wedges
- 1 tablespoon fresh lemon juice
- 1 ½ cups all-purpose flour, (spooned and leveled)
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- ½ cup granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- ½ cup whole milk
Organization Tags
Tags easily organize your Recipe Library
Comments