Crepes with egg ham and cheese

Crepes with egg, ham and cheese

Crepes with egg, ham and cheese


15 minutes

Details
  • Servings:   2
  • Calories:   468
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 crepes ((homemade or store bought))
  • 1/2 cup of shredded cheese ((I used mexican blend, but any shredded cheese will work))
  • 4 thin slices of cooked ham
  • 2 eggs
  • 1 tablespoon of butter for frying the eggs and more melted for brushing the pan for crepes
  • Salt and pepper to taste
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