Beef Vegetable and Almond Stir Fry
Ingredients
- 1/2 C Rice
- 3/4 lb flank steak, sliced 1/4" thick
- 3 tsp reduced-sodium soy sauce
- 2 tsp toasted sesame oil
- 1 tbsp grated fresh ginger
- 2 cloves garlic, minced
- 2 med carrots, thinly sliced
- 1 med onion, chopped
- 1 med red bell pepper, thinly sliced
- 8 oz snow peas
- 3 tbsp sliced almonds
- 2 tbsp hoisin sauce
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