Pork Belly Bean Sprouts and Cabbage Steamed in Sake

Pork Belly, Bean Sprouts, and Cabbage Steamed in Sake

Pork Belly, Bean Sprouts, and Cabbage Steamed in Sake

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   598
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   54g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 200 grams Thinly sliced pork belly
  • 1 bag Bean sprouts
  • 1/4 head Cabbage
  • 1 Salt and pepper
  • 3 tbsp Sake
  • 1 Ponzu
  • 1 Japanese sesame dressing
Instructions

Pork Belly, Bean Sprouts, and Cabbage Steamed in Sake serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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