Berry croissant bake

Berry croissant bake

Berry croissant bake


2 hours 5 minutes

Details
  • Servings:   10
  • Calories:   404
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   23g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   22g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 20 oz croissants
  • 1 cup quartered strawberries
  • 1 cup blueberries
  • 1 cup raspberries
  • 8 oz temperature cream cheese
  • 2 eggs
  • 3/4 cup milk
  • 1/3 cup white granulated sugar
  • 1 tsp vanilla
  • zest of 1 lemon
  • syrup for serving
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