Banana stem curry

Banana stem curry

Banana stem curry

By Cookpad Spain
25 minutes

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Details
  • Servings:   5
  • Calories:   58
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 banana stem chopped
  • 1/4 raw papaya chopped
  • 1 handful lentil dumplings
  • 1/2 tsp nigella seeds
  • 1/2 tsp turmeric powder
  • To taste salt and sugar
  • As needed oil
  • 1 tbsp coriander leaves chopped
Instructions

Banana stem curry serves 5 original recipe by Cookpad Spain.

View original preparation instructions

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