Authentic Gazpacho from Spain with Homemade Croutons

Authentic Gazpacho from Spain with Homemade Croutons

Authentic Gazpacho from Spain with Homemade Croutons


30 minutes

Details
  • Servings:   16
  • Calories:   209
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • FOR THE GAZPACHO:
  • 3 Red Bell Peppers, Stem And Seeds Removed Then Roughly Chopped
  • 3 Large Cucumbers, Peeled And Roughly Chopped
  • 12 Medium Ripe Tomatoes, Roughly Chopped
  • 1 clove Garlic (optional)
  • 2 cups Water
  • ¾ cups Extra Virgin Olive Oil
  • ¼ cups Apple Cider Vinegar
  • 1 teaspoon Salt
  • ¼ cups Plain Bread Crumbs
  • FOR THE CROUTONS:
  • 1 Large French Baguette
  • ¼ cups Extra Virgin Olive Oil
  • ¼ teaspoons Salt
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