Mushroom Stuffing
Ingredients
- 1/2 pound mushrooms, wiped clean and sliced thin
- 3 tablespoons melted butter or margarine
- 1 1/2 cups soft white bread crumbs
- 2 tablespoons minced chives
- 2 tablespoons parsley
- 1/2 teaspoon dried tarragon or marjoram
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 1 egg, lightly beaten
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