Pickled Okra

Pickled Okra

Pickled Okra

By rebeccalangcooks.com
Serves 7

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Details
  • Servings:   7
  • Calories:   135
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   preserve
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Cuisine
  • american
Comments
Ingredients
  • 2½ lbs small fresh okra
  • 7 small fresh green or red chile peppers
  • 7 garlic cloves
  • 2 Tbsp plus 1 tsp. dill seeds
  • 4 cups white vinegar (5% acidity)
  • ½ cup table salt
  • ¼ cup sugar
Instructions

Pickled Okra serves 7 original recipe by rebeccalangcooks.com.

View original preparation instructions

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