Oven Roasted New Potatoes

Oven-Roasted New Potatoes

Oven-Roasted New Potatoes


50 minutes

Details
  • Servings:   6
  • Calories:   130
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 pounds smallish new potatoes (red or yellow skinned), cleaned, halved or quartered
  • 1/4 teaspoon kosher salt
  • Freshly ground black pepper, to taste
  • 2 tablespoons extra virgin olive oil
  • 1 to 2 teaspoons fresh rosemary , minced
  • 2 teaspoons minced garlic (about 2 cloves)
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