Guinness Stew
Ingredients
- 1 pound beef, cut into 1 inch cubes
- 4 hot sausage links, sliced
- 1 green bell pepper, diced
- 1 large onion, diced
- 4 carrots, chopped
- 8 red potatoes, scrubbed and cubed
- 2 celery stalks, chopped
- one 15-ounce can beef stock
- 1 bottle guinness stout
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