Citrus Tabbouleh Salad
Ingredients
- ½ cup extra-fine bulgur wheat
- 1 English cucumber (finely diced)
- 2 - 3 vine or Roma tomatoes (about 1.5 cups, finely chopped)
- 1 medium orange (segmented and chopped)
- 1 large bunch of parsley (remove thick stems & finely chopped (about 1 - 1.5 cups chopped))
- ⅓ cup fresh mint (finely chopped)
- 3 Tbsp extra-virgin olive oil
- 1 large lemon (juiced)
- 1 medium clove garlic (pressed or minced)
- 1 tsp of salt (more to taste)
- 1 tsp of pepper
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