Crock Pot Cube Steak

Crock-Pot Cube Steak

Crock-Pot Cube Steak


9 hours 25 minutes

Details
  • Servings:   4
  • Calories:   388
  • Protein:   41g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lb. cube steak (about 4 pieces)
  • 2 tsp. kosher salt
  • 1 1/2 tsp. freshly ground black pepper
  • 2 tsp. garlic powder
  • 2 large yellow onion, sliced into 1/4" rings
  • 1 (2-oz.) packet onion soup mix
  • 1 c. low-sodium beef broth
  • 1/4 c. cold water
  • 2 tbsp. cornstarch
  • Buttered egg noodles, for serving
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