Egg and Onion Bajji Pakoda

Egg and Onion Bajji Pakoda

Egg and Onion Bajji Pakoda

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   185
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2 eggs
  • 1 onion
  • 1/2 cup Besan (gram flour)
  • 1-2 tsp Red chilli powder
  • to taste Salt
  • 1 pinch cooking soda
  • 1 tablespoon grated carrot
  • 1 tablespoon chopped onion
  • 1 teaspoon chopped coriander leaves
Instructions

Egg and Onion Bajji Pakoda serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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