No Bake Mango Cheesecake Bar
Ingredients
- 160 g (1 1/2 cup) graham cracker or digestive biscuit crumbs
- 80 g (6 tbsp) unsalted butter, melted
- 60 g (1/4 cup) cool water
- 8 g (2 1/2 tsp) gelatin powder
- 250 g (1 block) cream cheese
- 100 g (1/2 cup) granulated sugar
- 300 g (1 cup) mango puree
- 10 g (2 tsp) lemon juice
- 240 g (1 cup) whipping cream
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