Buttery Maple Thyme Biscuits
Ingredients
- 2 thyme sprigs plus 1 teaspoon coarsely chopped thyme
- 1/4 cup pure maple syrup
- 2 1/4 cups all-purpose flour, plus more for dusting
- 1 tablespoon baking powder
- 1/2 teaspoon table salt
- 1 1/2 sticks (6 ounces) cold unsalted butter, cut into 1/2-inch pieces
- 3/4 cup plus 1 tablespoon milk
- Coarse sea salt
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