Creamy Cajun Pastalaya Recipe

Ingredients

• 1 pound boneless, skinless chicken thighs, cubed
• 2 tablespoons Cajun seasoning, divided
• 2 tablespoons grapeseed oil
• 1 pound Andouille sausage, sliced
• 2 shallots, diced
• 1 green bell pepper, diced
• 3 celery stalks, diced
• 4 cloves garlic, minced
• 1 cup chicken broth
• 2 cups heavy cream
• 1 pound linguine
• 1 pound large shrimp, peeled and deveined
• ½ cup grated Parmesan cheese
• Salt and black pepper, to taste
• ¼ cup chopped fresh parsley

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