Ingredients
- 1 lb ground beef
- 1 lb Italian sausage
- 1 onion, chopped
- 3 clove garlic, minced
- 1 can canellini beans (great white northern)
- 2 can diced tomatoes
- 1 can tomato paste
- 1 bunch Italian parsley, chopped
- 2 tbsp garlic salt
- 3 tbsp Italian seasoning
- 2 tbsp sugar
- 2 tbsp oregano
- 1 tsp paprika
- 1 polenta, I use Bob's Red Mill
- 1 fresh grated Parmesan
- 1 cup Parmesan, grated
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