Paprika egg filo bake

Paprika egg filo bake

Paprika egg filo bake

By BBC
Serves 4

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Details
  • Servings:   4
  • Calories:   533
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   47g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 270g pack filo pastry (7 sheets)
  • 125g/4½oz unsalted butter, melted, plus extra for greasing
  • 4 free-range eggs
  • 2 spring onions, thinly sliced
  • small handful fresh coriander, finely chopped
  • 2 tsp smoked paprika
  • 1 tsp salt
  • 1–2 tbsp sriracha, to taste
Instructions

Paprika egg filo bake serves 4 original recipe by BBC.

View original preparation instructions

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