Prawn Toast Scotch Eggs
Ingredients
- 2 medium eggs
- 1 tbsp. plain flour
- 25 g fresh white breadcrumbs
- 1 tbsp. sesame seeds
- Oil for deep-fat frying
- 100 g raw peeled king prawns
- 1 garlic clove, chopped
- 1 cm piece fresh root ginger, peeled and finely chopped
- 1 spring onion, trimmed and roughly chopped
- 1 tsp. soy sauce
- 1 medium egg
- 50 g fresh white breadcrumbs
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