Corn cheddar cheese biscuits

Corn cheddar cheese biscuits

Corn cheddar cheese biscuits


25 minutes

Details
  • Servings:   14
  • Calories:   196
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 cup cornmeal fine
  • 1 1/2 cup sr flour
  • 1 tbsp baking powder
  • 1 1/2 cup milk
  • 1 1/2 tsp butter
  • 1 1/2 cup sharp cheddar cheese grated
  • 1/2 tsp salt
  • 1/4 cup granulated garlic powder
  • 1/2 tsp ground black pepper
  • 1/4 cup sugar
  • 1 large egg
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