Chicken Chorizo Empanadas
Ingredients
- 20 grams Olive oil
- 1 Onion ((quartered and peeled))
- 1 chorizo ((chopped into quarters))
- 3 Garlic cloves ((peeled))
- 350 grams chicken ((mince))
- 2 tsp Paprika (( Paella spice blend for a smokey twist))
- 1 tsp cumin powder
- 100 grams Sundried Tomatoes
- 1 tsp Chicken stock powder
- 750 grams Plain flour
- 150 grams Olive oil
- 1 tsp Baking Power
- pinch Salt
- 300 grams cold water
- 1 egg ( (lightly beaten for brushing))
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