Red Chile Beef Empanadas

Name: Red Chile Beef Empanadas
Ingredients: 1 tbsp olive oil: For sautéing the onions and adding flavor.; One onion, diced: Adds sweetness and depth to the filling.; 1.5 lbs ground beef: The main protein; you can substitute with chicken or turkey if desired.; One cup of prepared red chile sauce: This is the star of the dish; homemade or store-bought works.; 1 tsp cumin: Adds a warm, earthy flavor.; 1 tsp paprika: For color and a hint of smokiness.; Salt and pepper to taste: Essential for seasoning.