Feta and Olive Couscous Salad

Feta and Olive Couscous Salad

Feta and Olive Couscous Salad


35 minutes

Details
  • Servings:   4
  • Calories:   926
  • Protein:   27g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   55g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 tablespoons unsalted butter
  • 2 garlic cloves , minced
  • 2 cups couscous
  • 1 cup water
  • 1 cup chicken broth
  • Salt and pepper
  • 6 ounces feta cheese , crumbled (1 1/2 cups)
  • 1 cucumber , peeled, seeded, and chopped fine
  • 1 cup pitted kalamata olives , chopped coarse
  • 1 cup sliced almonds , toasted
  • 1 small red onion , chopped fine
  • 6 tablespoons extra-virgin olive oil
  • 1/4 cup chopped fresh parsley
  • 3 tablespoons lemon juice
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