Blueberry Gazpacho Recipe

Blueberry Gazpacho Recipe

Blueberry Gazpacho Recipe

By healingtomato.com
7 minutes

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Details
  • Servings:   2
  • Calories:   122
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   18g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 cup Blueberry (washed and dried)
  • ¾ Cucumber (peeled and deseeded)
  • 1 tsp Ginger (peeled)
  • 1 Tbsp Onion Powder
  • 1 Tbsp Lime Juice
  • 1 tsp Oregano (use fresh oregano)
  • ¼ cup Almond milk
Instructions

Blueberry Gazpacho Recipe serves 2 original recipe by healingtomato.com.

View original preparation instructions

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