Gazpacho
Ingredients
- 8 ripe tomatoes
- 1 cucumber
- 1 green bell bell pepper
- 2 red bell bell peppers
- 2 stalks celery leaves
- 100 ml finely chopped fresh basil leaves
- 1 finely chopped garlic clove
- 2 slices wholemeal bread in large cubes
- 1 tbsp olive oil
- 1 tbsp sherry vinegar
- 1 tsp coarse salt
- 4 slices wholemeal bread in small cubes
- 2 tbsp olive oil
- ½ tsp coarse salt
- fresh basil leaves
- cucumbers or celery in small cubes
- olive oil
Organization Tags
Tags easily organize your Recipe Library
Comments