Greek Meatball Pasta

Greek Meatball Pasta

Greek Meatball Pasta


35 minutes

Details
  • Servings:   4
  • Calories:   1003
  • Protein:   45g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   94g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   48g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 pound ground chicken
  • 1 egg yolk
  • 1 cup finely chopped spinach
  • 6 cloves garlic (finely chopped)
  • 1/2 cup crumbled feta
  • 1/3 cup chives (finely chopped)
  • 1/4 cups sliced green onions
  • 1/4 cup parsley (finely chopped)
  • 1/4 cup finely diced sun dried tomatoes packed in olive oil
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly cracked black pepper
  • 1 lemon (zested )
  • 1/4 cup olive oil
  • 1 lb Delallo Pasta
  • 4 tablespoons olive oil
  • 1 pint cherry tomatoes (halved)
  • 4 cloves garlic (roughly chopped)
  • 1/2 cup crumbled feta
  • Scallions and Chives to garnish
  • Kosher salt and freshly cracked black pepper
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