Grilled Leg Of Lamb With Garlic And Rosemary

Grilled Leg Of Lamb With Garlic And Rosemary

Grilled Leg Of Lamb With Garlic And Rosemary

By Food & Wine
Serves 14

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Details
  • Servings:   14
  • Calories:   278
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • One 4- to 5-pound boneless leg of lamb, not butterflied
  • 1/4 cup extra-virgin olive oil
  • 8 large garlic cloves, smashed and coarsely chopped
  • 2 tablespoons minced rosemary
  • Salt and freshly ground pepper
Instructions

Grilled Leg Of Lamb With Garlic And Rosemary serves 14 original recipe by Food & Wine.

View original preparation instructions

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