Crock Pot Chicken

Crock-Pot Chicken

Crock-Pot Chicken


4 hours

Details
  • Servings:   4
  • Calories:   720
  • Protein:   52g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 kg whole chicken, cleaned and skin removed
  • 2 onion
  • 2 tomatoes
  • 2 tbsp butter
  • 1 cup thick yoghurt
  • 1.5 tbsp ginger garlic paste
  • 1 tbsp crushed kasuri methi
  • 2 tsp chilli powder
  • 2 tsp chat masala
  • 1/2 tsp coarsely ground cumin seeds
  • 1/2 tsp crushed pepper
  • 1/2 tsp turmeric powder
  • 1 lemon's juice
  • To taste Salt
  • 1 tbsp cooking oil
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