Ingredients
- 2 tbsp. olive oil, plus more for the grill
- 2 lb. sweet potatoes (4 small or 3 medium), cut into ½-inch-thick rounds
- 2 tsp. kosher salt
- 1/2 tsp. black pepper
- 4 tbsp. salted butter
- 2 garlic cloves, minced
- 3 tbsp. soft herbs (such as parsley, basil, mint, cilantro, and/or chives), roughly chopped
- 2 tsp. honey
- Juice of half a lemon
- Pinch of crushed red pepper flakes (optional)
Personal Notes
Organization Tags
Comments