BBQ Pulled Pork Deviled Eggs

BBQ Pulled Pork Deviled Eggs

BBQ Pulled Pork Deviled Eggs

By Food Network
Serves 24

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Details
  • Servings:   24
  • Calories:   94
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 12 large eggs
  • 1/4 cup red wine vinegar
  • 2 tablespoons sugar
  • 1 shallot, thinly sliced
  • 1/2 cup mayonnaise
  • 2 tablespoons minced chives
  • 1 tablespoon Dijon mustard
  • Kosher salt and freshly ground black pepper
  • 3/4 cup store-bought pulled pork
  • 1/4 cup crispy fried onions, such as French’s
  • 2 tablespoons BBQ sauce
Instructions

BBQ Pulled Pork Deviled Eggs serves 24 original recipe by Food Network.

View original preparation instructions

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