Egg paratha roll

Egg paratha roll

Egg paratha roll


10 minutes

Details
  • Servings:   2
  • Calories:   680
  • Protein:   20g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   97g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • british
Ingredients
  • 2 cups Flour
  • Salt to taste
  • Water as required
  • 2 tbsp Ghee
  • 2 Eggs
  • Salt to taste
  • 2 tsp Red chilli flakes
  • 2 Green chillies chopped
  • Oil
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