Creamy Pumpkin Soup
Ingredients
- 1 medium yellow onion
- 3 cloves garlic
- 1 large bunch fresh thyme
- 2 tablespoons olive oil
- 1 (15-ounce) can pumpkin purée (about 2 cups)
- 3/4 teaspoon kosher salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon ground ginger
- 1/8 teaspoon cayenne pepper
- 2 cups low-sodium vegetable broth
- 2 tablespoons maple syrup
- 2 tablespoons heavy cream
- Toasted pumpkin seeds and flaky sea salt, for serving (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments