Palak or Spinach and Coriander Pakora

Palak or Spinach and Coriander Pakora

Palak or Spinach and Coriander Pakora


15 minutes

Details
  • Servings:   3
  • Calories:   244
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 1/2 cup spinach leaves chopped
  • 2 tbsp chopped coriander
  • 1 onion chopped finely
  • 1/2 tsp ginger garlic paste
  • 2 green chillies chopped finely
  • 1/4 tsp turmeric powder
  • 1/4 tsp baking soda
  • 3 tbsp gram flour
  • 2 tbsp corn flour
  • 1 tbsp rice flour
  • 1 tbsp lemon juice
  • to taste salt
  • 1 cup oil for deep frying
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