Ingredients
- 500 grams prawns (i prefer prawns without its tiny legs removed its juicy and crunchy)
- 300 grams mushrooms chopped in quarters
- 150 grams cauliflower chopped
- 1 medium size onion finely chopped
- 2 tomatoes chopped (or 2 teaspoon tomato paste)
- 4 pieces of Finely chopped green chilli
- 1 capsicum chopped
- 3 spring onions chopped
- 1/4 tbsp turmeric powder
- 1/4 tbsp ground black pepper
- 1/2 tbsp curry powder
- salt
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