Roasted Okra Tomatoes

Roasted Okra & Tomatoes

Roasted Okra & Tomatoes

By jennabraddock.com
Serves 2

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Details
  • Servings:   2
  • Calories:   157
  • Protein:   6g
  •  
  • Fiber:   9g
  • Sugar:   8g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Comments
Ingredients
  • * 4 cup okra pod, sliced in 1/2 " piece, top disgarded
  • * 2 large tomato, sliced in 1/2 " chunk
  • * 1 tablespoon extra virgin olive oil
  • * 1 teaspoon of kosher salt
  • * pepper to taste
Instructions

Roasted Okra & Tomatoes serves 2 original recipe by jennabraddock.com.

View original preparation instructions

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