Carrot purée

Carrot purée

Carrot purée

By BBC Good Food
30 minutes

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Details
  • Servings:   4
  • Calories:   206
  • Protein:   4g
  •  
  • Fiber:   9g
  • Sugar:   17g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • large knob of butter
  • 2 onions, thinly sliced
  • 1 tbsp brown sugar
  • 1kg carrot, sliced
  • bunch of parsley, finely chopped
Instructions

Carrot purée serves 4 original recipe by BBC Good Food.

View original preparation instructions

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