Quinoa Tabbouleh recipes

Quinoa Tabbouleh recipes

Quinoa Tabbouleh recipes


1 hour

Details
  • Servings:   8
  • Calories:   218
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   salad
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Cuisine
  • middle eastern
Ingredients
  • 2 c. water
  • 1 c. pre-rinsed quinoa, such as Bob's Red Mill
  • 1 c. cherry or grape tomatoes, quartered lengthwise
  • 1 cucumber, peeled, seeded, and chopped
  • 4 scallions, sliced (white and green parts)
  • 1 bunch fresh parsley, chopped
  • 4 T. chopped fresh mint
  • 2 garlic cloves, minced
  • ½ c. fresh lemon juice (from 2 large lemons)
  • ½ c. olive oil
  • ½ tsp. salt
  • ¼ tsp. freshly ground black pepper
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