Baked Chicken and Bacon Wrapped Lady Apples
Ingredients
- 8 thin slices bacon (from a 1/2-lb package)
- 12 lady apples (about 1 to 2 inches in diameter
- 6 chicken thighs (2lb; with skin and bones)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup unfiltered apple cider
- 1/2 cup cider vinegar
- 2 sprigs fresh marjoram plus 2 teaspoons chopped fresh marjoram, or to taste
- 1 tablespoon cold unsalted butter
Organization Tags
Tags easily organize your Recipe Library
Comments