Carrot tarragon purée

Carrot & tarragon purée

Carrot & tarragon purée

By BBC Good Food
30 minutes

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Details
  • Servings:   4
  • Calories:   194
  • Protein:   3g
  •  
  • Fiber:   8g
  • Sugar:   12g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1kg pack carrot (preferably organic), sliced
  • 50g butter
  • 1 tbsp chopped tarragon leaves
Instructions

Carrot & tarragon purée serves 4 original recipe by BBC Good Food.

View original preparation instructions

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